Cakes & Baking

Spice Cake With Maple Glaze

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Food, Cuisine, Ingredient, Dish, Recipe, Hasty food, Plate, Snack, Gluten, Comfort food,

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Angelo Caggiano

Hunting for a candy low-fat snack? Apple butter and egg whites retain the fat down to a moderate level.

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  • 2 tsp. cake flour (see tag)
  • 1 1/2 c. cake flour (see tag)
  • 1 c. sugar
  • 2 tsp. baking powder
  • 1 tsp. floor cinnamon
  • 1/4 tsp. floor cloves
  • 1/4 tsp. floor nutmeg
  • 1/4 tsp. salt
  • 1/4 c. canola oil
  • 1/4 c. apple butter
  • 1/4 c. apple juice
  • 1 tsp. vanilla
  • 8 egg whites
  • 4 tbsp. Confectioners’ sugar
  • 1/4 c. maple syrup


    1. Step 1Preheat the oven to 350°F. Coat a 10-cup Bundt pan and not using a-stick spray. Sprinkle with 2 teaspoons of the flour and tap out the excess.
    2. Step 2Build of abode the final 1 1/2 cups flour in an amazing bowl. Add the sugar, baking powder, cinnamon, cloves, nutmeg, and salt. Mix successfully.
    3. Step 3In a shrimp bowl, mix the oil, apple butter, apple juice, and vanilla. Mix successfully. Pour into the bowl with the flour. The usage of an electrical mixer, beat on low tempo factual except blended. Close now no longer overmix.
    4. Step 4Build of abode the egg whites in a medium bowl. The usage of an electrical mixer with neat, dry beaters, beat on medium tempo except foamy. Add 2 tablespoons of the confectioners’ sugar. Enlarge the tempo to high and beat except agency and glossy. Fold into the batter.
    5. Step 5Pour the batter into the ready pan and bake for 20 to 25 minutes, or except a toothpick inserted within the center comes out neat. Cool within the pan on a wire rack for five minutes. Unmold onto the rack and expend a wood skewer to dawdle holes within the quit of the cake.
    6. Step 6Build of abode the maple syrup in a shrimp microwave-win bowl. Microwave on high vitality for 30 seconds, or except warm. Drizzle evenly over the cake and let frigid fully. Mud with the final 2 tablespoons confectioners’ sugar.
To make your hold cake flour: For every 1 cup of allpurpose flour, change 2 tablespoons with 2 tablespoons cornstarch.

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