Rustic Vegetable-Beet Soup  Rustic Vegetable-Beet Soup 1225 rustic vegetable beet soup

Rustic Vegetable-Beet Soup

Posted on

recipe image  Rustic Vegetable-Beet Soup 9073ad052235d67e2f846167791204a5

Commercial – Proceed Reading Below

  • 2 tbsp. olive oil
  • 2 chopped onions
  • 2 chopped carrots
  • 1 peeled and chopped sweet potato
  • 2 minced garlic cloves
  • 2 chopped zucchini
  • 28 oz. vegetable broth
  • 1 can chickpeas
  • 2 tbsp. recent parsley and dill
  • 1 jar pickled beets


    1. Step 1Heat olive oil in saucepan over medium heat. Add onions; sauté 5 minutes. Add carrots, sweet potato and garlic. Sauté 3 to 5 minutes, stirring. Add zucchini and vegetable broth; boil.
    2. Step 2Decrease heat and simmer, partly covered, 15 minutes. Add chickpeas; heat through. Trip in parsley and dill, and pickled beets. Support without prolong.

Zucchini, sweet potato, and beets combine true into a conventional chilly climate dinner.

Get this recipe!” files-nimg=”future” decoding=”async” fetchpriority=”high” top=”395″  src=”*”  title=”Rustic Vegetable-Beet Soup” width=”395″></img></p>
<p><figcaption><span>Courtesy of Nestle Carnation Milks</span></figcaption></p>
<section data-interactive=  Rustic Vegetable-Beet Soup

Commercial – Proceed Reading Below

Commercial – Proceed Reading Below

Read Extra

Leave a Reply

Your email address will not be published. Required fields are marked *