Beef

Roast Beef Sandwiches

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By Lady’s Day Kitchen

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Roast crimson meat and horseradish is a conventional combo, and these sandwiches enact now not disappoint.

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Yields:
4
Prep Time:
5 minutes
Total Time:
5 minutes

Ingredients

  • c. bitter cream
  • 1 tbsp. spicy horseradish
  • 1 tbsp. Dijon mustard
  • kosher salt
  • Pepper
  • 1/2 lb. roast crimson meat
  • 2 c. baby arugula

Directions

    1. Step 1In a little bowl, mix the bitter cream, horseradish, mustard, and 1/4 teaspoon every salt and pepper.
    2. Step 2Unfold the bitter cream combination on the backside of the rolls, then fabricate sandwiches with the roast crimson meat and arugula.

Roast Beef Sandwiches

Romulo Yanes

From:

Lady’s Day US

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