

mains
agadashi tofu dumplings

mains
almond and haloumi crumbed schnitzels with creamed spinach

mains
almond satay tempeh skewers

mains
almond-milk-braised pork pies with caramelised fennel

mains
asian-model chicken noodle soup

mains
bacon and rosemary roasted lamb

mains
baked chilli tofu and kale noodles with black sesame dressing

mains
baked mushroom, bacon and spinach risotto

mains
baked pasta with ricotta, leek and spinach

mains
baked pumpkin and bacon risotto

mains
balsamic beef brief ribs

mains
balsamic pot roast chicken

mains
balsamic-brined salt-crusted chicken

mains
usual baked risotto

mains
usual buttermilk fried chicken

mains
beef and ale pies

mains
beef and beetroot curry

mains
beef and black bean dawdle-fry with kelp noodles

mains
beef and porcini mushrooms with polenta bake

mains
beef brisket with bourbon barbecue sauce

mains
beef rendang with coconut and chilli sambal

mains
beetroot and juniper glazed salmon with horseradish mash

mains
beetroot ravioli

mains
beetroot-cured ocean trout

mains
black sesame roasted pork with miso caramel

mains
blue-cheese stuffed pork and bacon roast with sweet parsnip chips

mains
bourbon marmalade and ginger glazed ham

mains
braised beef cheeks with creamy polenta

mains
braised lamb, butternut and stracchino filo pies

mains
braised sauerkraut chicken with potatoes and sour cream

mains
brined roast chicken

mains
brisket ragù with mushrooms and parmesan mash

mains
broccoli and speck pasta with vincotto

mains
broccoli quinoa risotto with seared chicken

mains
broccoli, pumpkin, legend and goat’s cheese tart

mains
brussels sprouts, ham and ricotta pizza

mains
burnt butter crab and chilli pasta

mains
butter chicken

mains
buttermilk fried chicken

mains
Buttermilk jalapeno and coriander char-grilled steaks

mains
buttermilk-brined legend turkey breast

mains
butternut mac and cheese with rosemary and seed topping

mains
campari and dill-cured salmon with lavosh and caviar

mains
caramelised onion and olive pasta

mains
caramelised onion and olive roasted lamb

mains
cauliflower and celeriac brown rice risotto

mains
cauliflower and cheese pies

mains
cauliflower crust pizzas with zucchini and cavolo nero

mains
cauliflower, caramelised onion
and goat’s cheese pizza

mains
char-grilled lamb shoulder with tomato and feta salad

mains
char-grilled prawns with miso ginger butter

mains
char-grilled seafood platter with romesco and aioli

mains
chargrilled lime and coriander fish tacos

mains
charred miso chicken with sweet potato noodle salad

mains
charred rump with chimichurri and grilled radicchio

mains
cheat’s chilli duck and basil dawdle-fry

mains
cheat’s glazed ham

mains
cheat’s marmalade glazed ham

mains
cheat’s pork and chinese language cabbage gloomy sum

mains
cheat’s spinach, ricotta and pumpkin lasagne

mains
chicken and cashew massaman curry

mains
chicken and chipotle tacos

mains
chicken and chive pot pies

mains
chicken and chorizo tacos

mains
chicken and herb risoni

mains
chicken and pesto baked meatballs

mains
chicken breasts crammed with silverbeet, stracchino and pancetta

mains
chicken in white wine with lemon potatoes

mains
chicken larb with brown rice vermicelli and snappy pickled cucumber

mains
chicken minestrone with zucchini noodles

mains
chicken wings with sriracha, sesame and honey

mains
chicken wrapped in cavolo nero with preserved lemon

mains
chilli and ginger pork noodles

mains
chilli prawn dawdle-fry with zucchini noodles and seaweed crumb

mains
chorizo and prawn paella

mains
chorizo and ricotta lasagne with crispy oregano

mains
chorizo bolognese with buffalo mozzarella

mains
traditional chicken laksa

mains
traditional marmalade-glazed ham

mains
coconut salmon with coconut-lime dressing

mains
corned beef

mains
crab and sweet corn potato bake

mains
creamy chicken, silverbeet and ricotta cannelloni

mains
creamy fettuccine with prosciutto

mains
creamy pea pasta

mains
creamy potato and salmon bake

mains
creamy gradual-cooked chicken curry

mains
crispy chilli fish with Thai lime mayonnaise

mains
CRISPY JUNIPER, ORANGE AND THYME DUCK WITH CELERIAC AND CAULIFLOWER PUREE

mains
crispy porchetta with almond milk roasted parsnips

mains
crispy pork and chilli mince with snake beans

mains
crispy pork abdominal with apples

mains
crispy pork abdominal with cider pickled pears

mains
crispy pork abdominal with fennel black salt

mains
crispy pork abdominal with spiced plum sauce

mains
crispy pork with miso ginger soba noodles

mains
crispy quinoa chicken wings with celery and cabbage slaw

mains
crispy salmon with dill pickled onions

mains
crispy pores and skin salmon with chilli salt

mains
crispy gradual-cooked pork shoulder, green bean and pea salad

mains
crispy spiced braised duck

mains
crispy whitebait with shaved fennel

mains
crumbed pork with teriyaki dressing

mains
crunchy pork cutlet with cabbage slaw

mains
double-glazed juniper ham

mains
duck and prosciutto ragu pasta bake

mains
dukkah-crusted salmon with cucumber and chilli salad

mains
dukkah-roasted chicken with couscous and tahini yoghurt

mains
easy glazed christmas ham

mains
egg baskets with ginger chilli pork

mains
eggplant, feta and oregano waffles with harissa lamb

mains
endive, iceberg and beef dawdle-fry

mains
fennel and herb-crusted salmon with garlic potatoes

mains
fennel, black pepper and lemon gradual-roasted pork

mains
fennel, cumin and coriander lamb skewers

mains
contemporary tomato, kale and caperberry pasta

mains
garlic prawns

mains
ginger-poached tofu with noodles

mains
green peppercorn t-bone steaks with smoky barbecue delight in

mains
grilled eggplant with haloumi and smoky baba ghanoush

mains
grilled haloumi and chorizo skewers

mains
grilled mushroom and beef burger

mains
harissa lamb with quinoa, feta, mint and orange salad

mains
harissa lamb, crispy carrot and haloumi burger

mains
harissa pork with herbed couscous

mains
herby mustard chicken with olive oil mash

mains
honey fennel carrots with crispy chickpeas

mains
honey mustard chicken and potato bake

mains
honey wood-smoked salmon with snappy-pickled tomato

mains
sizzling English mustard roast chicken

mains
indian-spiced beef skewers with celery slaw

mains
indian-model gradual-cooked lamb shanks with crispy onions

mains
particular particular person fennel, pork and prosciutto meatloaves with roasted apples

mains
eastern-model vegetable fried rice

mains
juniper, blackcurrant and vincotto glazed ham

mains
kale, fennel and smoked almond pesto gnocchi

mains
kale, pea and spinach soup

mains
katsu curry fried chicken burger

mains
korma and coconut chicken skewers

mains
lamb pitas

mains
lamb shank pies

mains
lamb, eggplant and kale tart

mains
leek and gruyère pie

mains
lemon and olive roasted chicken

mains
lemongrass chicken with pickled chilli

mains
lemongrass coconut chicken dawdle-fry

mains
lemongrass fish larb noodles with chilli dressing

mains
lemongrass pork skewers with pea and rice noodle salad

mains
lobster ravioli with horseradish butter

mains
marinated vegetable and three cheese tart

mains
indicate green pesto pasta

mains
milk-braised dijon chicken

mains
mini lamb roasts with honey-orange carrots

mains
minted lamb leg

mains
miso cabbage eastern pancakes

mains
miso-roasted chicken

mains
mushroom and ginger soup with turkey dumplings and greens

mains
mushroom, lentil and vincotto standing rib roast

mains
mustard and fennel pork skewers with pea hummus

mains
mustard roast beef

mains
mustard, thyme and cayenne grilled steaks

mains
delivery-faced supergreen burgers with sweet potato fries

mains
orange and maple-braised lamb shanks with mint sauce

mains
osso buco with polenta

mains
oven-baked barbecue pork and cabbage spring rolls

mains
oven-roasted chorizo with pedro ximénez

mains
paper get spaghetti with clams

mains
paper get spaghetti with herb crusted salmon

mains
pasta with peas and torn prosciutto

mains
pea and pasta salad with smoked salmon and crème fraiche

mains
pea, artichoke and prosciutto delivery lasagne

mains
pea, spinach and ricotta gnocchi

mains
pear and quince glazed ham

mains
pepper and cumin spiced pork

mains
pesto salmon skewers with green couscous salad

mains
pesto, pea and mint pasta

mains
pickled chilli salmon skewers

mains
pickled turnip and snapper salad with puffed rice wakame toasted sesame

mains
porchetta

mains
PORCINI CRUMB PASTA WITH OREGANO AND STRACCHINO CHEESE

mains
porcini gnocchi with creamy mushroom sauce

mains
porcini risotto with crispy legend and brie

mains
pork and lemon ragu with crispy legend

mains
pork katsu curry

mains
pork loin with stilton and port and honey glaze

mains
pork sausage rigatoni

mains
portuguese-model barbecued seafood platter

mains
potato and caramelised onion tortilla

mains
potato, vegetable and pappardelle soup

mains
prawn fried rice

mains
prawn ‘tempura’ sushi bowl with ponzu sauce

mains
preserved lemon and oregano roast chicken

mains
prosciutto and buffalo mozzarella pizza

mains
prosciutto and caramelised onion steaks

mains
prosciutto-wrapped chicken with herbed sour cream and crispy potatoes

mains
prosecco brined turkey breast

mains
prune-stuffed crispy pork with roasted crimson cabbage

mains
pumpkin, spinach and basil pasta

mains
snappy butterflied roast chicken

mains
quince jelly glazed ham

mains
quinoa sushi with spicy salmon and avocado

mains
quinoa-crumbed salmon with glazed carrots

mains
quinoa-crusted chicken schnitzel with pea, mint and feta shatter

mains
ravioli and artichoke pasta bake

mains
crimson wine and caramelised onion gradual-roasted lamb shoulder

mains
ricotta and zucchini cannelloni

mains
ricotta, kale and oregano zucchini rolls

mains
rigatoni with beef brisket ragu

mains
roast beef fillet with raw beetroot salad

mains
roast chicken with marsala, legend, mushroom and creamy semolina

mains
roast spatchcock with pistachio couscous stuffing

mains
roast spicy chicken with beetroot, lentils and herbed yoghurt

mains
roast tomato, basil and haloumi lasagne

mains
roast turkey with pear and potato gratin

mains
roasted beetroot, feta and silverbeet tart

mains
roasted cauliflower curry with chickpeas and cashews

mains
roasted chicken with herb sauce and legend salt

mains
roasted green chicken curry

mains
roasted harissa lamb shoulder

mains
roasted heirloom beetroot, kale and goat’s cheese quiche

mains
roasted honey lemon chicken with crispy parsnip chips

mains
roasted kale and cheese gnocchi with chilli tomato sauce

mains
roasted rosemary chicken with lentils

mains
roasted spatchcocks with port, mushrooms and lentils

mains
roasted sweet potato curry

mains
roasted turkey with cranberry and legend stuffing

mains
rocket pasta with seared tuna

mains
rosemary braised lamb shanks

mains
rustic cheddar, pumpkin and leek tarts

mains
rustic summer crumb pasta

mains
legend roasted pork abdominal

mains
salmon and cashew curry

mains
salmon green curry

mains
scampi linguini with lemon-garlic butter

mains
seared quince-glazed lamb with heat lentil salad

mains
shaoxing and chilli caramel lamb racks

mains
silverbeet and artichoke israeli couscous risotto

mains
gradual cooked beef ragu

mains
gradual-cooked beef brisket

mains
gradual-cooked beef ragu pasta

mains
gradual-cooked cranberry and port ham

mains
gradual-cooked lamb shank pasta with pesto

mains
gradual-cooked lamb with feta and parsley gremolata

mains
gradual-cooked lamb with garlic and rosemary

mains
gradual-cooked lamb with pistachio honey dressing

mains
gradual-cooked pork lasagne

mains
gradual-roasted dukkah lamb shoulder

mains
gradual-roasted lamb leg with preserved lemon

mains
gradual-roasted lamb shoulder with brussels sprouts and crispy kale

mains
gradual-roasted oregano lamb and
potatoes in parchment

mains
smoked chorizo, maple and sweet potato hash

mains
smoked paprika and green olive salmon

mains
smoky sumac, chilli and lime chicken wings

mains
snapper with avocado purée and jalapeño dressing

mains
soy and chilli pork with snake beans

mains
spiced buttermilk fried chicken

mains
spiced pomegranate and orange glazed ham

mains
spiced sesame lamb patties with baba ghanoush and pomegranate

mains
spiced sugar and pecan-crusted ham with whiskey glaze

mains
spicy chicken satay skewers

mains
spicy chicken tacos

mains
spicy tamarind salmon with bok choy and almonds

mains
spinach and feta rolls

mains
steaks with thyme-buttered mushrooms

mains
steamed salmon and lemongrass pilaf

mains
sticky asian-spiced pork with plums

mains
sticky beef ribs with salted black beans

mains
sticky char siu roasted pork

mains
sticky ginger and black bean chicken

mains
Sticky miso and sesame-roasted chicken

mains
sticky orange sweet and sour ribs

mains
sticky sesame and ginger pork meatballs with soba noodles

mains
strawberry, ricotta and rhubarb tart

mains
studio pasta

mains
sumac, rosemary and chilli grilled spatchcock

mains
expansive green chia falafels with sauerkraut slaw

mains
sweet potato, haloumi and almond pappardelle

mains
t-bone steaks with nori sesame butter and broccolini

mains
tandoori lamb cutlets with pea, orange and lemon mint salad

mains
tandoori prawn skewers with roti and lime yoghurt dressing

mains
tarragon and brandy braised onion and chicken

mains
Tarragon and juniper olive oil confit trout

mains
tarragon and lemon roasted chicken

mains
texan-model pork ribs

mains
thai eggplant jungle curry with rare roast beef

mains
thai green curry

mains
thai crimson curry roasted spatchcocks

mains
essentially the most attention-grabbing vegie burgers

mains
thick-cleave grilled steak with crispy potato burnt butter and oregano

mains
three-cheese eggplant involtini

mains
thyme and chilli chicken schnitzels

mains
thyme and garlic roasted chicken

mains
thyme-crusted pork schnitzel

mains
tomato and pesto soup with mozzarella croutons

mains
tomato and root vegetable minestrone

mains
tomato, eggplant and sausage pasta

mains
tray-baked chicken with tomato and olives

mains
tuna sashimi with cucumber and ginger sesame dressing

mains
tuna with chia and jalapeño salsa

mains
turkey breast with orange and tarragon butter

mains
turkey satay jacket sweet potatoes

mains
twice-cooked pork abdominal yakitori skewers with nori jam

mains
vincotto roast chicken with herb and sherry stuffing

mains
whisky, marmalade and mustard glazed ham

mains
wholewheat spaghetti with cavolo nero pesto and goat’s curd

mains
zucchini and kimchi fritters with cured ocean trout

mains
zucchini and ricotta summer lasagne

mains
zucchini chilli tuna pasta
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