Pan Baked Maple Syrup and Raisin Muffin Recipe  Pan Baked Maple Syrup and Raisin Muffin Recipe 4206 pan baked maple syrup and raisin muffin recipe

Pan Baked Maple Syrup and Raisin Muffin Recipe

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recipe image  Pan Baked Maple Syrup and Raisin Muffin Recipe 0210c2078b12050123a809eade46821a l

Ingredients:

  • 125g low gluten flour, be pleased cake flour (i'm using top flour), shifted
  • 1/2 teaspoon baking powder, added collectively to flour to be shifted
  • 55g melted butter
  • 30g elegant sugar
  • 25g maple syrup
  • 1 extensive egg
  • 55g milk
  • Some raisins (now now not compulsory)

Instructions:

  1. Combine butter, sugar and syrup collectively.
  2. The issue of a mixer, beat correctly till foam be pleased.
  3. Add egg and mix correctly.
  4. Step by step, add in flour to combination and blend in correctly.
  5. Add in raisins and milk and mix correctly.
  6. Pour combination into baking cup till 3/4 plump.
  7. Space cups in pan pan and duvet.
  8. Cook in low fireplace for 17-20 minutes.
  9. Turn of the fireplace but discontinue now now not take care of till an additional quarter-hour.
  10. Tada! No-Bake Cakes performed!
  11. Pan baked Cakes did now now not raised as a lot as how baked cakes discontinue.
  12. They dangle now now not seem to be as fluffy too but they discontinue model as fine

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