Bee Engelhart, the blogger in the lend a hand of Moral Meals Michigan, shares this recipe for johnny desserts, or cornmeal pancakes. They appear to be a easy, hearty dish that form an unheard of breakfast with nothing extra than a pat of butter. Whenever you feel creative, strive them with some delectable toppings love smoked salmon or roasted greens.
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- c. yellow cornmeal or semolina flour
- c. all-reason flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 tbsp. granulated sugar
- 1 orderly egg
- 1 1/4 c. milk
- 1 tsp. apple cider vinegar
- 1 tbsp. butter
Directions
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- Step 1Combine the principle 5 ingredients in one bowl and the egg and milk in one more.
- Step 2Gradually fling the moist ingredients into the dry. Leisure for on the least 30 minutes or overnight in the fridge.
- Step 3Lunge in the melted butter.
- Step 4Heat a forged seasoned forged iron skillet or griddle over a high to medium-high heat.
- Step 5Grease the skin with butter.
- Step 6Fall 3 tablespoons to 1/3 of a cup of batter for every pancake. Turn when the underside is golden brown and the conclude is riddled with holes. Put collectively dinner till baked by.
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