Funnel Cakes  Funnel Cakes 3116 funnel cakes

Funnel Cakes

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Ready In:



  • 2

    eggs, overwhelmed

  • 1 12

    cups milk

  • 2

    cups flour, sifted

  • 1

    teaspoon baking powder

  • 12

    teaspoon salt

  • 2

    cups cooking oil

  • to style powdered sugar, sifted


  • In mixing bowl combine eggs and milk.
  • Sift together flour, baking powder and salt. Add to egg combination; beat gentle.
  • In deep skillet warmth oil to 360 levels.
  • Keeping spout with finger, pour 1/4 cup batter into funnel.
  • Get rid of finger and launch batter into oil in a spiral, starting up in center and winding out. Fry till golden about 3 minutes.
  • Flip moderately, put together dinner 1 minute more. Drain on paper towel, mud with powdered sugar.

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