Egg-Vegetable Salad Wraps

Mix eggs, cucumber, summer squash (or zucchini), carrot, and red onion in a tremendous bowl. For dressing, lope collectively mayonnaise dressing, mustard, milk, tarragon (or basil), salt, and paprika in a limited bowl. Pour the dressing over egg mixture; toss gently to coat.

For every sandwich, insist a lettuce leaf on a tortilla. Space 3 or 4 tomato slices on top of the lettuce, a dinky off heart. Spoon about 1/2 cup of the egg mixture on top of the tomato slices. Roll up tortilla. If necessary, stable with toothpicks. Decrease the tortilla rolls in half crosswise.