Cakes & Baking

Chocolate Cake Recipe

recipe image

Chocolate ganache—a combination of pastry cream and chopped chocolate—is the stand-out ingredient on this ravishing cake.

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Substances

  • 2 cups (4 sticks) unsalted butter, at room temperature, plus more for the pans

  • 5 cups all-purpose flour, spooned and leveled, plus more for the pans

  • 1 tablespoon baking powder

  • ½ teaspoon baking soda

  • 1 teaspoon kosher salt

  • 3 cups sugar

  • 1 tablespoon pure vanilla extract

  • 6 swish eggs, at room temperature

  • 2 cups total milk

  • 1 recipe Pastry Cream

  • ½ recipe Chocolate Ganache Frosting

  • 2 oz bittersweet chocolate, shaved

Instructions

  1. Warmth oven to 350°F. Butter two 9-by-13-skedaddle pans, line the bottoms with parchment, butter again, and dust with flour, tapping out the surplus. In a medium bowl, dawdle together the flour, baking powder, baking soda, and salt; location aside.

  2. Using an electrical mixer, beat the butter and sugar on medium-excessive until fluffy, 2 to a jiffy. Beat in the vanilla, then the eggs one after the other, scraping down the perimeters of the bowl as vital.

  3. Decrease mixer wobble to low. Add the flour combination in 3 additions and the milk in 2 additions, starting up and ending with the flour combination. Mix swish until mixed (fetch no longer overmix).

  4. Switch the batter to the prepared pans and bake until a toothpick inserted in the guts comes out dapper, 25 to Half-hour for 8-skedaddle pans and 22 to 25 minutes for 9-skedaddle pans. Cool the truffles in the pans for Quarter-hour, then turn out onto racks to chilly fully.

  5. Switch one amongst the cooled truffles to a platter and spread with 1 cup of the pastry cream. High with the supreme cake and refrigerate to location, Half-hour. Spread the discontinue with the frosting and sprinkle with the chocolate shavings.

Nutrition Info (per serving)

1036 Calories
58g Full
121g Carbs
14g Protein
Nutrition Info
Calories
1036
% Day-to-day Worth *
Total Full
58g

74%

Saturated Full
34g

170%

Ldl cholesterol
304mg

101%

Sodium
475mg

21%

Total Carbohydrate
121g

44%

Total Sugars
75g
Protein
14g
Calcium
158mg

12%

Iron
4mg

22%

*The % Day-to-day Worth (DV) tells you the intention unprecedented a nutrient in a meals serving contributes to a every day diet. 2,000 calories a day is primitive for fashioned vitamin recommendation.

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