Cheryl Ladd’s Apple Cake

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Cheryl Ladd’s Apple Cake

“Here is a big recipe for both wintry climate and spring. A well excellent, down-to-earth moist apple cake that is useful to luxuriate in with coffee or hot cocoa within the morning or when firm comes over to movement to.”
— Jay Christian, creator of Hollwood Big establish Recipes

  • 3 cup all-motive flour
  • 2 teaspoon baking soda
  • 2 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 cup vegetable shortening
  • 1 1/2 cup sugar
  • 2 ravishing eggs
  • 1 cup cool dusky coffee
  • 2 cup chopped apple
  • 1 cup raisins
  1. Grease and flour a 13-by-9-streak baking pan. Preheat the oven to 350 degrees.
  2. Mix collectively the flour, baking soda, and spices. In a separate ravishing bowl the utilization of an electric mixer, cream collectively the shortening and sugar. Add the eggs and beat properly. Mix within the flour mixture, alternating with the coffee, starting up attach and ending with flour mixture. Fold within the chopped apples and raisins. Pour into the greased pan. Bake forty five-55 minutes. Frigid cake fully on wire rack. Serves 8-10.

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