Caramel Cake

Name: Caramel Cake
Yield: 10
Ingredients: 170g unsalted butter; 1/2 cup firmly packed (100g) brown sugar; 1 cup (220g) caster sugar; 2 eggs; 1 1/2 cups (225g) plain flour; 1/2 teaspoon ground cinnamon; 1 teaspoon baking powder; 1/4 teaspoon bicarbonate of soda; 1/2 cup (125ml) buttermilk; 1 teaspoon vanilla extract; 2 small bananas, thinly sliced; Thin cream, to serve

By adminazPosted on February 24, 2023