Blueberry Crumb Cake

Name: Blueberry Crumb Cake
Yield: 10
Ingredients: 50 g sugar (topping); 1 tsp cinnamon (topping); 55 g unsalted butter, soften (cake); 55 g unsalted butter (topping); 240 g all purpose flour (cake); zest of 1 lemon (cake); 1 large egg (cake); ½ cup milk (cake); 40 g all purpose flour (topping); 100 g sugar (cake); 1 tsp vanilla extract (cake); 340 g blueberries (cake); ½ tsp salt (cake); pinch of salt (topping); 2 tsp baking powder (cake)

By adminazPosted on February 24, 2023

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