- 400g pollock, fillets, skinned and lower into bite-dimension chunks
- sunflower or vegetable oil
- lime wedges, to wait on
For the batter
- 200g undeniable flour
- ½ tsp golden caster sugar
- 330ml bottle fleshy-bodied beer (any form)
For the dipping sauce
- 6 tbsp accurate-quality mayonnaise
- juice 1 lime
- handful coriander leaves, chopped
First assemble the sauce by mixing the general arrangement together, then diagram aside. In a broad bowl, assemble the batter by tipping the flour, sugar and some salt and pepper accurate into a bowl, then step by step whisking in the beer till tranquil.
Heat the oil in a deep fryer or warmth about 5cm of oil in a wok till a fall of batter sizzles and crisps up immediate. Dredge about a chunks of fish in the batter, then deep-fry for 3-4 mins till golden. Have interaction away, the bid of a slotted spoon, then drain on kitchen paper. Repeat till the general fish is used. Attend the fish with the sauce for dipping and lime wedges for squeezing over.
HOW TO COOK POLLOCK
It’s good to additionally bid pollock for any recipe that calls for cod or haddock, and pan-frying, roasting and deep-frying all work smartly. A crust of breadcrumbs, herbs and pretty olive oil will retain the fish moist, or are attempting a beer batter. Love various white fish, it furthermore goes smartly with creamy sauces. To assemble the quite a bit of the low-rotund utter of this fish you should presumably either poach it in pretty milk or cook dinner it en papillote (in a greaseproof paper parcel) with herbs, lemongrass, sliced root ginger and garlic.
WHAT TO LOOK FOR
Love every white fish fillets, gaze for translucent
flesh, however don’t be effect off by the coloration, which is
naturally rather darker than cod. The fillets would perchance also peaceable
furthermore be uniform with out a discoloured patches.
The flakes of the raw fish would perchance also peaceable be tightly knit
with out a sections forming.
Pollock – a lean source of protein – offers heart-accurate nutrients, including magnesium, potassium and B dietary vitamins, and is furthermore an horny source of immune-boosting selenium.