Beef
All-Beef Tamales
Substances:
- 1 pound 8 ounces ground pork chuck
- 1 tablespoon plus 2 teaspoons garlic salt
- 1 tablespoon plus 1 teaspoon salt
- 2 teaspoons cayenne pepper
- 2 tablespoons pork kidney pudgy, melted
- 1 tablespoon minced garlic
- 1 tablespoon minced onion
- 2 teaspoons cumin
- 1 pound white cornmeal
- 1/4 cup chili seasoning blend
- 1/4 cup pork kidney pudgy, melted
- 2 tablespoons finely minced onion
- 1 tablespoon finely minced garlic
- 1 tablespoon salt
- 2 teaspoons cumin powder
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- Chili, for serving