The GreenPan Mini Egg Pan is Perfect for Pancakes

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Not like the mini meals processor and mini baking dish I take advantage of on a regular basis, I by no means thought my mini ceramic egg pan made a lot sense. I obtained it as a present, and whereas it shortly earned the title of Cutest Pan in My Arsenal, I couldn’t see myself reaching for a 5″ skillet instead of my common degular 10″ nonstick, even for eggs. Why would I ever try this? I’d suppose to myself each time I’d see it within the cupboard. However one night time, when my completely regular, not-at-all-random urge to eat chocolate chip pancakes for dinner set in and there have been zero clear pans in sight—besides for, you guessed it—my choices have been slim: Do some dishes, or lastly use that teeny pan. (Not consuming pancakes was not an choice at this second.)

Image may contain: Wok, and Frying Pan  - 31FlHiWRJVL - The GreenPan Mini Egg Pan is Perfect for Pancakes

I set the teensy egg pan over medium warmth, tossed in a gob of butter, poured in some pancake batter, and the remainder is historical past. The pancakes, which have been barely greater than silver {dollars}, have been perfection: fluffy and tall, further buttery, and adorned with supremely crispy edges. Thus I realized that cooking a pancake in a small pan has its perks. First, even when your batter is runny, your pancake can solely unfold to date. It cooks up not out, leading to a puffier cake. Because it cooks, the perimeters of the pancake are in touch with the new sides of the pan, making for crispy edges throughout—one thing that may’t actually be achieved with greater pans or griddles. The butter, which I’d advocate utilizing generously, additionally has nowhere to go, so the pancake primarily “fries” in a pool of fats till it’s performed cooking. Because the batter will attain the perimeters of the tiny pan, every pancake naturally kinds into an ideal circle. The whole pancake-making course of—pouring, setting, flipping—immediately turns into a much less fussy ordeal, which is precisely what I need when cooking for one at 8:30 p.m. on a weeknight. Perhaps it is not essentially the most handy technique if you happen to’re making pancakes for a household of 5, however if you happen to’re a solo diner with the munchies, it’s good.

Like the opposite nonstick pans you’ll discover from GreenPan, the egg pan (which additionally is available in a sq. format for breakfast sandwiches on toast) is made with mild however sturdy aluminum that conducts warmth like a boss. Due to a super-sleek PFAS-free Thermolon coating—a unhazardous nonstick layer composed of silicon and oxygen—your pancakes will slide proper out of the pan, which can barely want any scrubbing whenever you’re performed (although it’s additionally dishwasher-safe). The fairly silicone deal with isn’t simply for beauty; it’ll keep cool whilst you’re cooking and is oven secure as much as 392°. Select amongst quite a lot of colours like mint inexperienced, yellow, and lavender.

So does the egg pan make good eggs? Certain, most likely. Nevertheless it makes even higher pancakes—so a lot better that I haven’t opted to make use of my 10″ pan to make a brief stack in months.

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